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Food March 26th, 2008
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Senior lunch menu

Thursday, March 27 - Meatloaf, rice with brown gravy, lima beans, cornbread, butterscotch pudding

Friday, March 28 - Barbeque chicken, potato salad, green beans, white or wheat bread, applesauce

Monday, March 31 - Enchiladas, Mexican corn, pinto beans, white or wheat bread, sliced peaches